SASHIMI SOIREE

Written By Gwen Laiz Pols

EVERY EVENING starting 13th nov

Join us for a $49 Sashimi Soiree available every evening, featuring a glass of Luke Mangan Chardonnay alongside an exquisite selection: scallop tartlets, Luc-San sashimi, natural oysters with pickled leek, torched tuna brioche and Dijon Rayu. If you’re all about sashimi, this one’s made for you!

Gwen Laiz Pols
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